June Menus 2026
Menu 1 and 2 can be mixed.
Menu 1
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Green Peas, Zucchini & Raddish
Crème Fraiche d’Isigny & Mary Gold Flower
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Soup of yellow vegetables
Tomato, Sour Dough & Basil
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Char Caviar with white Asparagus
Yuzu Chocolate, Eggyolk & Chive Flowers
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Breast of Guinea fowl with Green Sauce
Kohlrabi, Pumpkin Seeds & Water Cress
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Charolais with Cucumber
Wasabi, Cherry & Shiso Cress
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Strawberry with Woodruff
Vanilla, Pistachio & Lamb`s Lettuce
3 Course 93,50 €
Each additional course costs 12 €.
Menu 2
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Lemnos Feta with Artichoke
Mango, Hazelnuts & Saffron
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Cod fish with Cabbage and Saffron
Pine Apple, Macadamia & Elder Flower
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Pine Cones with Licorice
Rhubarb & Paspberry
3 Course 93,50 €
Each additional course costs 12 €.
Menu 3
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Green Peas, Zucchini & Raddish
Crème Fraiche d’Isigny & Mary Gold Flower
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Soup of yellow vegetables
Tomato, Sour Dough & Basil
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Seaweed Caviar with white Asparagus
Eggyolk & Chive Flower
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Kohlrabi and Artichokes
Gnocchis, Pumpkin Seeds & Water Cress
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Charolais with Cucumber
Wasabi, Cherry & Shiso Cress
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Strawberry with Woodruff
Vanilla, Pistachio & Lamb`s Lettuce
3 Course 82,50 €
Each additional course costs 12 €.
